The pantry can be a tidy queen’s favourite challenge, even for Marie Kondo. It can also be the messiest part of the house and where you find yourself constantly throwing out perished foods. It becomes overwhelming when you consider this all in the context of starting a Zero Waste kitchen. But it’s not all or nothing, there are many things you can do in between too, until you feel confident enough to move to the next change you can make. Slow progress is key to ensuring you ca

Want to make some changes to waste less and save the environment but unsure of where to start? Here is a quick list of three swaps you can do today that will make a huge difference on your daily consumption of disposables and single-use commodities. Zero-waste shouldn't sound daunting! Swap: cling film For: wax wrap and silicone lids Plastic in the kitchen is unavoidable in Singapore where food needs to be protected from the humidity and heat. While useful in preserving our f